The drink, prepared according to this recipe, protects against many different chronic diseases as well as acute bacterial infections, and it is an excellent help in the treatment of candida.
It was used in Europe in the Middle Ages, when there were many epidemics. It is all natural, and the secret of its power lies in the combination of ingredients with a strong antibiotic effect.
The garlic and onions in combination have a strong effect against bacteria and microorganisms, the horseradish has a beneficial effect on the lungs and sinuses and it cleans the respiratory tract, the ginger has anti-inflammatory effect, and the hot pepper improves the circulation.
Here is how to prepare this magical, natural remedy.
- 700 ml (23 oz)of organic apple cider vinegar
- 1/4 cup of finely chopped garlic
- 1/4 cup of finely chopped onion
- 2 fresh hot peppers (as hot as you can find)
- 1/4 cup of grated fresh ginger
- 2 tablespoons of grated fresh horseradish root
- 2 tablespoons of turmeric powder
Mix all ingredients in a bowl, except for the apple cider vinegar, and then put them in a larger glass jar. Pour the vinegar in it, shake it, seal it and let it stand in a dark place for 14 days.
After this period, open the jar, stir it and mash the ingredients, and then strain it through gauze. Strain it well in order to get all the juice out, and you can use the rest of the dry ingredients for cooking.
The drink is ready for use, and it is best to keep it in the refrigerator.
Start with one teaspoon a day, and in order to strength the immunity, it is enough to take one tablespoon of it a day. If you are struggling with severe disease or infection, you should take 5-6 tablespoons a day.
The drink is very strong and hot, so you should not take it on an empty stomach.